Complaint drawer
Type a complaint — cough, sleep, skin — or tap chips. Matching plates and cups rise by how many of those traditional uses they carry. A folk index, not a diagnosis.
12 plates for inflammation

Almond mushroom
Agaricus subrufescens
A Brazilian button mushroom that smells of almond — food first, immune-glucan folklore second.
inflammation

Burdock
Arctium lappa
The burr that invented Velcro — a deep bitter root for skin and sluggish digestion.
inflammation

Chaga
Inonotus obliquus
A charcoal-like birch canker simmered as a deep, vanilla-earth tonic — harvest with restraint.
inflammation

Cinnamon
Cinnamomum verum
The inner bark that built a trade — blood-sugar folklore, a kitchen spice, and a tropical tree.
inflammation

Evening primrose
Oenothera biennis
A dusk-opening yellow native whose seed oil is taken for skin and cycle folklore.
inflammation

Feverfew
Tanacetum parthenium
Tiny daisy chewed (or encapsulated) to cut the frequency of migraine — a prevention herb, not a rescue drug.
inflammation

Ginger
Zingiber officinale
A tropical rhizome for queasy stomachs, cold hands, and dull inflammatory ache.
inflammation

Maitake
Grifola frondosa
Hen-of-the-woods — a clustered oak fungus eaten for flavor and immune tone.
inflammation

Milk thistle
Silybum marianum
Spiny purple thistle whose seeds are the classic liver trophorestorative.
inflammation

Shiitake
Lentinula edodes
The farmable forest mushroom — food first, immune-modulating lentinan as a bonus.
inflammation

Turmeric
Curcuma longa
Golden rhizome of South Asian cooking, taken for stiff joints and low-grade inflammation.
inflammation

White willow
Salix alba
Riverside tree whose bitter bark is the folk parent of aspirin, used for dull inflammatory pain.
inflammation
Cups for the same complaint