Castor bean botanical plate

Herb. No. 079 · Euphorbiaceae

RangeFig. atlas
Approximate native range — a teaching atlas, not a survey

Northeastern African origin; a tropical ornamental and oilseed worldwide.

Native · Africa

Native Also grownNow a garden plant worldwide
LegalDeadlyplant

Castor bean

Ricinus communis

ToxicLookalikes

A tropical star-leaf with beautiful poisonous seeds — oil is a laxative, the mash is a biotoxin.

Treat this as a poison-garden specimen. Read Safety before any use.

Pressed castor oil is a different material from the seed. Ricin stays in the cake after the oil is expressed. A few chewed seeds have killed. This plate exists so the garden plant is not a science-fair extraction project. Admire the foliage; buy oil at a pharmacy if a clinician wants you to use it.

Flavor

Do not chew the seeds. Castor oil is oily, bland, and notoriously unpleasant as a purge.

Parts used

Pharmacy-pressed oil only, if a clinician directs. Never the raw seed.

Helpful

  • Teaches the difference between a pressed oil and a seed toxin

Cautions

  • Ricin in the seed
  • Castor oil is a harsh purge
  • Attractive seeds look like ticks or beads

Field assistant

Ask about traditional use, safety, or the law. The assistant will not teach illegal cultivation or give medical orders.

Related symptoms

Lookalikes

1 named mix-up for this plate.

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