Catalog
Chamomile botanical plate

Herb. No. 001 · Asteraceae

RangeFig. atlas
Approximate native range — a teaching atlas, not a survey

Native to southern and eastern Europe; a tea herb in gardens worldwide.

Native · Europe · Mediterranean

Native Also grownNow a garden plant worldwide
OpenGentleplant

Chamomile

Matricaria chamomilla

Medicinal herbsKitchenHarvest

A small daisy used for centuries as an evening tea for restlessness and mild digestive cramp.

German chamomile is an annual with feathery foliage and hollow golden cones ringed by white rays. The dried flower heads are the official drug. Roman chamomile (Chamaemelum nobile) is a related perennial with a similar but stronger apple scent. Both are among the most studied gentle nervines in European herbalism.

Flavor

Apple-sweet, hay, and a faint bitterness — like a warm orchard in a cup.

Parts used

Flower heads

In favor

  • Long kitchen-herb safety record in healthy adults
  • Pleasant taste; easy to grow and dry
  • Useful both as tea and as a compress

Against

  • Cross-reacts in people allergic to ragweed and other Asteraceae
  • Rare contact dermatitis from the essential oil
  • Evidence for sleep is modest, not a substitute for insomnia work-up

Field assistant

Ask about traditional use, safety, or the law. The assistant will not teach illegal cultivation or give medical orders.

Cups from this plate

Harvest this plate

When to cut, how to dry, and how to put it up — garden and kitchen crops only.

Open the harvest bench