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Lay two plants next to each other — uses, risks, and whether either has a grow guide.

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Nameko

Pholiota nameko

The amber, glossy soup mushroom of Japanese kitchens — a cultivated cluster whose slime is the point of the miso.

Flavor

Mild, nutty, slightly sweet; the slime is silk in a broth.

Symptoms

fatigue

In favor

A kit or log crop

Against

Wild cousins can fool you

Grow lab

Yes

Days to harvest

20–40 days from a spawned block to first clusters

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